Our business hours are 24 hours 7 days. More about us: chicken breast rolled with baby spinach, broccoli and fontina cheese, simmered in a roasted pepper, sherry wine brown sauce topped with fresh mushrooms, pan fried chicken cutlets served with marinated tomatoes and red onion over a bed of arugula, veal medallions topped with fontina cheese and asparagus spears, simmered in a wild mushroom, sherry wine plum tomato sauce, costoletta di vitello ripiena, veal chop stuffed with prosciutto, sundried tomato and provolone cheese simmered in a semi-glaze port wine sauce, costoletta di maiale toscano, marinated and grilled center cut pork chop, served with a red onion, tomato basil salad, aborio rice tossed with calamari, scallops, peas, fresh tomato and roasted garlic, angel hair pasta tossed with grilled shrimp and vegetables in a roasted garlic, and extra virgin olive oil sauce, egg and spinach fettuccine, sauteed with grilled veal strips, shiitake mushrooms and roasted peppers in a brown madiera wine sauce, papardelle bolognese, long, ribbon shaped pasta in a veal and beef meat sauce, with peas and a touch of cream, here to please, all of our dishes are made to order. feel free to customize your own dish!, as our menu changes periodically her's just a sampling of our delicious - mouth watering italian cuisine, yongole al forno, whole topneck clams, topped with lemon-garlic fused butter and seasoned breadcrumbs, baked to perfection, fungi ripieni, a sampling of: spinach and feta, crabmeat and vegetable stuffed mushrooms. topped with a rich tomato demi-glaze., breaded fresh mozzarella, served with a lemon, caper, tomato and anchovie butter sauce, gamberi e pancetta, italian bacon wrapped shrimp, served over mesculine salad, mandarin orange, red onion and crispy pancetta croutons, fresh mozzarella, tomato, grilled eggplant and roasted pepper stack, topped with candied garlic, red onion and drizzled with pesto, shrimp, portobello mushrooms, roasted peppers, fresh mozzarella, pesto and parmigiano flakes, quattro stagoni, risotto toscano, cappellini luca, artichokes, olives, mushrooms and prosciutto with fontina cheese and a plum tomato sauce, basilico, grilled chicken, portobello mushrooms, tomatoes, and fresh mozzarella topped with pesto, spicy marinated shrimp with fresh mozzarella with cherry peppers and plum tomato sauce, aromatico, portobello mushrooms, artichokes, sliced plum tomatoes, fresh mozzarella, asparagus fresh basil, grated locatelli cheese and a squeeze of lemon, aqua pazza, red snapper tossed with sundried tomatoes, capers and calamata olives in a chardonnay wine sauce, sogliola al limone, egg battered filet of sole, served in a white wine, lemon butter sauce with broccoli spears, pollo toscano and vitello fontina. Our products and services include antipasto, cafe toscano restaurant bar, carne, catering on - off premises, daily specials, del mare, desserts, entertainment, extra thick spaghetti tossed with our homemade pomodoro sauce, gamberi fra diavolo, gift certificates, margherita, mozzarella caprese, mozzarella fritta, party room, pasta, pizzette, pollo, pollo caprese, proscuitto and scallions in a creamy pink vodka sauce, restaurant, rigatoni alla vodka, san marsano' plum tomato sauce, san marsano' plum tomato sauce and fresh mozzarella, spaghettata di pomodoro, toscano, tuscan style paini daily specials and wood fired brick oven pizzette. We prefer to use these brands: daily specials.

Visit Website: cafetoscanofusion.com/

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